Great Company,Great Food!(II)

Main Course :Steak

Steak of your choice,1 inch in width (Sirloin, T-bone, etc)

Sal and Pepper

Olive oil

1. Marinate the meat with salt and pepper.
2. Pour some olive oil onto frying pan.
3. With medium heat,cook the steak for 10 minutes on each side.

I prefer mine medium,if you want it well done,cook longer on both sides.

Mushroom and Black pepper gravy

1 cup of chicken stock

2 tablespoon of butter

3-4 tablespoon of flour

1/2 cup of chopped mushroom

black pepper

1/2 to 1 tablespoon of oyster sauce

1. Using the same pan for cooking the meat (why should we waste all of the delicious flavours stuck on the pan?), melt the butter.
2. Add the flour and make a roux.
3. Pour the chicken stock in.
4. Add the mushroom and pepper (depending on how you look it)
5. Add the oyster sauce for a darker color.
6. Let it thicken.
7. Serve the on the side,or on the steak and mashed potatoes.

So this is how the steak looked like,

Note:The pasta was made by my dearest Zainab.=P Which was delicious!